Slate.com is running a three-part series on the science (or crapshoot) of wine tasting (the second part appeared today, and the final section will be published tomorrow (6/22).Our take: Barley, our dog will be taking over this blog from now on. :) He can smell a tennis ball from a mile away. Meanwhile, Rob and I need to brush up on our study of "gustatory pleasure."
Best line:
Admittedly, this kind of superheavy metaphysical question is perhaps better pondered over a bong than a bottle of wine.

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